Carrot salad

1 cup carrots grated thinly

1/4 tsp maldive fish (omit if vegetarian)

1/4 tsp salt

1/4 tsp pepper

1 tbsp onion chopped thinly

1 green chillie diced optional

lemon juice if needed optional

tomato remove the seeds, skin the tomato dice thinly optional

If adding tomatoes don't add lemon juice. Mix all the ingredients with hand, leave it in the fridge for a little before serving.

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