Mint chutney

1 cup mint leaves

2 to 3 green chillie to taste

1/4 tsp salt

1/4 tsp pepper to taste

1 tbsp raisins

2 tbsp coconut

2 tbsp coriander leaves optional

1 tsp sugar optional if you want it a little sweet

1 tsp tamarind to pulp in 1/4 cup water

Grind all the ingredients with tamarind pulped water in a blender till it is smooth and serve with biryani. Can add more water if needed depending on preference.

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