To make Cassava chips...
2 cups cassava slices
1/2 to 1 tsp chillie powder
1/4 to 1/2 tsp salt
oil to fry
Cut the cassava into thin slices and then remove the peel. Toss the cassava slices with chillie powder and salt. Fry in hot oil and serve.
Using a sharp and reliable knife makes our kitchen jobs easy and safe. I am a big fan of CUTCO and have been using CUTCO knives for many years, so I can personally guarantee their products. Once you use a knife from CUTCO it will for sure become a favourite and the only one you will want to use :)
The stain resistance CUTCO knives are easy to clean and store. Some of their knives have the special Double-D edge that makes clean cuts all the time. High-carbon stainless steel is used to make the knives. All CUTCO knives have a full-tang feature where the steel of the blade extends to the full length of the knife. The knives are attached to the blade with three highly polished, nickel silver rivets. The ergonomically designed "hand perfect" handle is contoured to distribute the workload equally to all parts of the hand. With CUTCO knives it doesn't matter if you have small or large hands or use your left or right hand. The handle is made with smooth, thermo-resin material that will not crack, chip, fade or absorb moisture.
CUTCO has a wide collection of wonderful cutlery and cookware. Their products have a forever guarantee, even if the CUTCO products are passed from generation to generation. We don't need to hold on to the receipt :) They sharpen the knives for free, but there is a small fee for shipping. If you are not 100% satisfied, CUTCO will repair or replace the knives from free.
Cooking with CUTCO is a new venture from CUTCO cutlery that gives people an opportunity to run their own business from home. Their products are sold through direct sales (home presentations) and online, to keep the costs low. If you want to be a part of selling CUTCO and become a representative, the company will provide hands-on and video training.
Check out their Facebook to keep up to date about their fabulous products.
Giveaway
If you would like to win this 7" Santoku knife (value of $138) please leave a comment on this post and enter through the rafflecopter below. This giveaway is open to people in Canada and ends on November 10th.
Update: The winner is Brenda
a Rafflecopter giveaway
All rights reserved on photographs and written content Torviewtoronto © 2012 unless mentioned. Please Ask First
these chips looks irresistible ....i love it,nice giveaway,i wish i could participate :)..best of luck dear
ReplyDeleteSuper Yummy Recipes
I love the classic one and yes, I'm in Canada :)
ReplyDeleteI would like the classic. I live in Canada
ReplyDeleteI would like to win the classic knife. I live in Canada.
ReplyDeleteCant stop drooling!!! Superb clicks..
ReplyDeletethose knives look awesome! Would love to try them
ReplyDeleteWould love to win the classic knifw
ReplyDeleteI'd like to win the classic knife! And I'm in the GTA.
ReplyDeleteIrresistible chips..looks wonderful..
ReplyDeleteWow nice chips
ReplyDeleteThe chips sounds delicious!
ReplyDeleteClassic would be lovely. Canada here.
ReplyDeleteClassic Canadian (see what I did there?) :)
ReplyDeleteTempting Chips.
ReplyDeleteChips looks great!! Would love to enter the giveaway for the classic knife!
ReplyDeleteClassic, and yes I am Canadian!
ReplyDeleteClassic Canadian!!!!
ReplyDeleteChips look fabulous. You are making me really hungry!
ReplyDeleteDelicious chips and the clicks are amazing...
ReplyDeleteI have never eaten cassava at all. Thank you for introducing it through your blog:)
ReplyDeleteI like the classic and I am in Canada. Thanks!
ReplyDeleteNicole
had this wen i went home....yummy chips
ReplyDeleteinviting dear..join me in fast food event - vermicilli .
ReplyDeleteWish to get a plate of this yummy chips.
ReplyDeleteWhite! It just looks so elegant! Canadian :)
ReplyDeleteI love the white! Its just so elegant. Canadian here :)
ReplyDeleteLovely chips!!
ReplyDeleteJoin my ongoing EP events-Rosemary OR Sesame @ Now Serving
The classic and proud Canadian.
ReplyDeletevery nice and yummy ...luv these chips..
ReplyDeleteB-O-O-O-O Halloween Event Oct 5th to Nov 5th
SYF&HWS - Cook with Spices
South Indian Cooking (SIC) Series
I like the classic.
ReplyDeleteIn Canada.
I choose Classic. I live in Canada.
ReplyDeleteSeems like there are so many vegetables that I still don't know.. is it a vegetable?
ReplyDeleteIm in canada. I would love the classic
ReplyDeleteMarla
@marlibu
Yummy snack and a lovely giveaway.
ReplyDeleteClassic and I'm Canadian.
ReplyDeleteBesos, Sarah
Zookeeper at Journeys of The Zoo
journeysofthezoo at hotmail dot com
interesting recipe
ReplyDeleteI'd like the classic and I'm Canadian.
ReplyDeletevictoriaess at hotmail dot com
Lovely! I am fan of their knives. Good knives make a huge difference.
ReplyDeletewow!! awesome giveaway! (thanks for doing this)
ReplyDeleteI'd like the classic and I'm Canadian!
zosia23 at hotmail dot com
I prefer the classic knife. Yes I'm Canadian and living in Canada.
ReplyDeleteHi Akheela, your cassava chips look delicious. Thank you for sharing the simple recipe.
ReplyDeleteHave a nice weekend.
That's one spicy good chips.
ReplyDeleteGreat looking knives!
ReplyDeletewow....awesome...
ReplyDeletei would like to win the classic ones, I live in Canada.
ReplyDeleterafflecopter name - Yan Deng
classic, from Canada
ReplyDeletewe have cassava chips here too! I love the look of the knives, am sure the lucky winner will love it very much!
ReplyDeletelooks delicious..
ReplyDeleteI've never tried cassava before...these sound like a wonderful snack!
ReplyDeleteAm I right in thinking that cassava does need some sharp knives to make the chips. They are not as easy as some other root veggies.
ReplyDeleteThe classic looks nice.
ReplyDeleteI've been using Cutco knives for over 20 years! Great giveaway!
ReplyDeleteI like the classic one and I'm in Canada.
ReplyDeletetinalee351 at gmail dot com
I would like the white( its different),and yes,I am in Canada.:)
ReplyDelete(Karla Sceviour)
Id love the white one, Yes I am in Canada!
ReplyDeletedalleykt at live dot ca
I live in Canada and I would like the classic knife
ReplyDeleteA sharp knife is so important for cooking - safety, efficiency, and effect necessitate it! I've used Cutco knives and they do seem very reliable. Ultimately, the kniving decision rests with the individual chef. I'm glad you've found one you love!
ReplyDeleteI am in Canada!
ReplyDeleteI would love the classic knife.
:-)
Love cassava chips any time.
ReplyDeleteI'm in canada :) Beautiful British Columbia! I'd love the classic knife
ReplyDeleteI would love the Classic knife. I live in Canada.
ReplyDeleteI would love the Classic knife. I'm in Canada.
ReplyDeleteClassic and Canadian eh!
ReplyDeleteladybugcda (at)hotmail (dot)com
The classic one and I'm in Canada.
ReplyDeleteI would like the classic knife and I am in canada
ReplyDeletebluebelle0367(at)hotmail(dot)com
belinda mcnabb
I like the classic Cutco knife. I`m in Canada. Thanks!
ReplyDeleteI'm from Canada and I would love to win the classic knife. Thanks for considering my entry.
ReplyDeleteI'm from Canada! I would love the classic knife as it would match others that I have! Love their quality product!!
ReplyDeleteConnie from Sadieloohoo
following on Pinterest
ReplyDeletehttp://pinterest.com/ginette4/
following via gfc - ginette4
ReplyDeleteI like the classic!
ReplyDeleteVashti M
hun423 at hotmail.com
forgot to add, I'm in Canada
ReplyDeletehun423 at hotmail.com
I am in ontario canada and I would like to win the classic knife.
ReplyDeletepamfreecycle at gmail dot com
I'm in Newfoundland, Canada. I'd love to have the white handle.
ReplyDeleteI love the classic! I am in Ontario, Canada
ReplyDeletebreej23 at hotmail dot com
I would like to win the classic knife!
ReplyDeleteOh and I am in Alberta :)
ReplyDeleteClassic, I live in Nova Scotia Canada
ReplyDeletethanks
I could use some new knives and I'm in BC
ReplyDeleteI enjoyed your post. thank you for sharing your thoughts and time........
ReplyDeleteI'm in Ontario & I'd go for the classic.
ReplyDeleteMy rafflecopter name is Julie G.
I'm in Canada, and I like the classic handle.
ReplyDelete