OneBun Sandwich

My family and I regularly enjoy the delicious OneBun products to make hamburgers, sandwiches, paninis and personal pizzas. We find the thin, pre-sliced sandwich buns to be a healthier alternative to the traditional buns. The Canadian Healthy Food brand, Ozery’s Pita Break has recently launched their newest product the OneBun Zero Low Low in Sprouted Wheat and Light Rye, which has Zero added sugar, Low sodium, and Low fat. 

The new line of products was created to improve consumer health by reducing their fat, sugar and sodium intakes. OneBun Zero Low Low products are free of artificial preservatives, cholesterol, and saturated and trans fats. 

A diet high in fat, sodium and sugar puts people at a greater risk of high cholesterol, high blood pressure, heart disease and diabetes. Ozery’s Pita Break created the OneBun Zero Low Low category so consumers can still satisfy their cravings without compromising their health, as it offers a source of fibre and benefits of nutritious, whole grains. 

We used the OneBun Zero Low Low to make this meal. To prepare this meal you will need...

OneBun Zero Low Low sandwich buns

mayonnaise 

ketchup or other sauces

mustard

salad leaves

tomatoes

red onion

baked crumb coated fish

We baked fries to enjoy as a side and also prepared the store bought baked fish. We toasted the OneBun Zero Low Low sandwich buns lightly in the oven before placing the filling ingredients.

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