Sago Coconut Milk Pudding

Sago Coconut Milk Pudding
1 cup sago or tapioca seeds
about 4 cups water
1 cup coconut milk
1/2 cup sugar
2" fresh or dried pandan leaves optional
cashews and raisins

Boil the sago seeds in medium high heat, stirring occasionally until it is transparent  about 10 to 15 minutes. Strain the seeds into a fine colander and run it under tap water and discard the water. 

In another pan heat the sugar and pandan leaves with the coconut milk. Add the boiled sago seeds little bit at a time to the coconut milk and stir it until it becomes thick. Add cashews and raisins and remove from heat. This pudding can be served warm or made a head of time and served cold.

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17 comments:

  1. nandoos kitchenJanuary 20, 2014 at 12:57 PM

    Lovely pudding with sago.

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  2. UnknownJanuary 20, 2014 at 7:22 PM

    Delicious Pudding :) Btw r u from Toronto?

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  3. SonaJanuary 20, 2014 at 10:10 PM

    delicious and yummy pudding.

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  4. Rafeeda ARJanuary 21, 2014 at 5:56 AM

    this is such a yummy pudding.. I love sago... this looks like my type...

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  5. Medeja- CranberryJamJanuary 21, 2014 at 5:58 AM

    I was always wondering what is sago.. could you explain how does it taste? is it similar to something? :) thanks

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    Replies
    1. TorviewtorontoJanuary 21, 2014 at 7:59 AM

      It is similar to tapioca and has a texture sort of like jelly :)

      Delete
    2. Medeja- CranberryJamJanuary 21, 2014 at 5:16 PM

      Really interesting, maybe I should grab it next time from Indian grocery shop :)

      Delete
  6. What's Baking??January 21, 2014 at 6:48 AM

    I love this dessert. Super good :)

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  7. Sanoli GhoshJanuary 21, 2014 at 11:31 AM

    Love this simple dessert anyday......delicious.

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  8. Hamaree RasoiJanuary 21, 2014 at 11:39 AM

    Delicious and lovely looking sago pudding. Must have tasted simply awesome.
    Deepa

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  9. Vikis KitchenJanuary 21, 2014 at 6:28 PM

    Pudding seems very easy and delicious. Definitely a keeper for quick desserts. Yummy!

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  10. ChocletteJanuary 22, 2014 at 5:58 AM

    Gosh I haven't had or even seen sago since I was at school a very long time ago. It wasn't my favourite pudding, but I expect I'd quite like it now, especially made with coconut milk.

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  11. NammiJanuary 22, 2014 at 11:43 AM

    I love sago pearls, pudding sounds delicious.

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  12. MunatyCookingJanuary 23, 2014 at 8:06 AM

    I love sago, we make it a bit different here with saffron and cardamom, but your sago pudding looks delicious :)

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  13. AnonymousJanuary 30, 2014 at 5:28 AM

    something very very healthy :)

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Thank you for commenting :)

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